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Mom’s Deviled Ham Spread / Sandwich Filling

Mom’s Deviled Ham Spread / Sandwich Filling by Salad Foodie

4 votes
Prep 20 min
Homemade Belgium Waffles

Homemade Belgium Waffles by Elena Jimenez

5 votes
Prep 10 min - Cook 20 min
Shredded Brussel Sprouts

Shredded Brussel Sprouts by Nancy Miyasaki

4 votes
Prep 10 min - Cook 12 min
Spring salad

Spring salad by Mary Shaldibina

4 votes
Brown Sugar - Apple Cookies

Brown Sugar - Apple Cookies by Jeannie Zastawny

4 votes
Prep 15 min - Cook 8-10 min
BEST EVER PEANUT BRITTLE

BEST EVER PEANUT BRITTLE by Claudia lamascolo

4 votes
Sweet Potato Soup

Sweet Potato Soup by Catherine Pappas

4 votes
Prep 10 min - Cook 30 min
Warm Brussles Sprouts Salad with Almonds and Parmesan

Warm Brussles Sprouts Salad with Almonds and Parmesan by Nancy Miyasaki

4 votes
Prep 10 min - Cook 15 min
Mexican Hot Chocolate Cupcakes

Mexican Hot Chocolate Cupcakes by Gizelle Marie

3 votes
Prep 20 min - Cook 12 min
Roasted Red Pepper & Feta Dip

Roasted Red Pepper & Feta Dip by Amos Miller

3 votes
Prep 10 min - Cook 25 min
Delicious Edamame, Spinach Hummus

Delicious Edamame, Spinach Hummus by Skinny Kitchen with Nancy Fox

3 votes
Prep 10 min
Comeback Dressing for Salads, Sandwiches, and Seafood

Comeback Dressing for Salads, Sandwiches, and Seafood by myra byanka

3 votes
Prep 5 min
Giggling Gourment's Slurpn'ly Good BBQ Sauce

Giggling Gourment's Slurpn'ly Good BBQ Sauce by Giggling Gourmet

3 votes
Prep 15 min - Cook 30 min
Apricot Walnut Squares (A Bar Cookie)

Apricot Walnut Squares (A Bar Cookie) by Salad Foodie

3 votes
Prep 20 min - Cook 35 min
Taco Sauce #1 (Crockpot)

Taco Sauce #1 (Crockpot) by myra byanka

3 votes
Prep 5 min