All recipes » African » 400 or fewer calories
BAMYA (MEAT WITH OKRA) by MARIA LOURDES V. LIPARDO-AYUB
1 vote
Prep 10 min - Cook 40 min
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Curried Peanut and Tomato Soup by Gloria Bass
2 votes
Prep 15 min - Cook 15 min
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Moroccan Tomato & Green Pepper Salad by Amos Miller
3 votes
Prep 15 min - Cook 20 min
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Moroccan Hareera (Harira) by Amos Miller
2 votes
Prep 10 min - Cook 80 min
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Featherlight Dumplings by Les
1 vote
Prep 5 min - Cook 15 min
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African peanut soup by Easy Cook - Laka kuharica
1 vote
Prep 5 min - Cook 15 min
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Vanilla Cupcakes with White Mousse and Candied Strawberries by Nina Timm
1 vote
Prep 35 min - Cook 15 min
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CARROT SOUP by Tandy Sinclair
1 vote
Prep 5 min - Cook 45 min
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RICH CHOCOLATE CAKE by CHEF ASHRAF ABD ALEEM ELKHARBOTLY
1 vote
Prep 10 min - Cook 25 min
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Curry bites by Judy fraschia
1 vote
Prep 1 hours - Cook 4 min
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Moroccan kofte and sausage stew by Easy Cook - Laka kuharica
1 vote
Prep 20 min - Cook 50 min
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