All recipes » Vegetarian » 600 or more calories » Vegetarian
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Eggplant Parmesan by Jennifer Bass
2 votes
Prep 20 min - Cook 25 min
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Orange Portabella and Spinach Rice Bowl by Sean Kervin
2 votes
Prep 5 min - Cook 20 min
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Mexican Fiesta Risotto by Schnoodle Soup
1 vote
Prep 5 min - Cook 30 min
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Southwest Vegetarian Pot Pie by Julia Ann Souders
1 vote
Prep 20 min - Cook 25 min
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Risotto with asparagus and prosciutto by Easy Cook - Laka kuharica
1 vote
Prep 10 min - Cook 45 min
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Eggplant Donburi by Nancy Miyasaki
4 votes
Prep 10 min - Cook 10 min
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Sun-Dried Tomato Polenta with Lentil Puttenesca by Healthy Mamma
2 votes
Prep 15 min - Cook 40 min
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Eggplant Parmesan (Slow Cooker or Crockpot version) by Salad Foodie
2 votes
Prep 30 min - Cook 3.25 hours
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Tortellini with arugula pesto by Easy Cook - Laka kuharica
1 vote
Prep 10 min - Cook 15 min
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Cauliflower, Chickpea Tacos with Avocado Crema by Doctor Jo
1 vote
Prep 30 min - Cook 20 min
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CHEF LILLIE'S MEATLESS MEATBALLS WITH MUSHROOMS by Lillie Ann Passwaiter
1 vote
Prep 30 min - Cook 1 hours
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Wild Mushroom Risotto by dschulze
2 votes
Prep 10 min - Cook 30 min
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Whole Wheat Roasted Vegetable and Pesto Lasagna by Schnoodle Soup
2 votes
Prep 10 min - Cook 75 min
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LEMON AND GOAT CHEESE RAVIOLI by Cecelia Heer
1 vote
Prep 45 min - Cook 10 min
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SAVORY OATMEAL PATTY by Lillie Ann Passwaiter
1 vote
Prep 30 min - Cook 30 min
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