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Mexican Fiesta Risotto

Mexican Fiesta Risotto by Schnoodle Soup

1 vote
Prep 5 min - Cook 30 min
Southwest Vegetarian Pot Pie

Southwest Vegetarian Pot Pie by Julia Ann Souders

1 vote
Prep 20 min - Cook 25 min
Tempeh and Apple Wraps

Tempeh and Apple Wraps by Rich H

1 vote
Prep 20 min - Cook 15 min
Black Bean Burgers

Black Bean Burgers by Guilt Free Cuisine by Fergyhun

2 votes
Prep 15 min - Cook 12 min
Veggie Dumplin Chowder

Veggie Dumplin Chowder by Suzi

2 votes
Prep 20 min - Cook 40 min
Tofu, Mushroom and Red Wine Saute

Tofu, Mushroom and Red Wine Saute by Rich H

1 vote
Prep 30 min - Cook 30 min
Crustless Ricotta Quiche

Crustless Ricotta Quiche by Evil Fairy

1 vote
Prep 20 min - Cook 45 min
Veggie Burgers Inside Out

Veggie Burgers Inside Out by John Spottiswood

7 votes
Prep 20 min - Cook 15 min
Jumbo Lump "Crab-less" Cakes

Jumbo Lump "Crab-less" Cakes by Rich H

1 vote
Prep 15 min - Cook 30 min
Hearty Mediterranean Hash

Hearty Mediterranean Hash by Smokinhotchef

1 vote
Prep 5 min - Cook 15 min
Cauliflower, Chickpea Tacos with Avocado Crema

Cauliflower, Chickpea Tacos with Avocado Crema by Doctor Jo

1 vote
Prep 30 min - Cook 20 min
QUINOA BLACK BEAN BURGERS COATED WITH PANCO

QUINOA BLACK BEAN BURGERS COATED WITH PANCO by Lillie Ann Passwaiter

1 vote
Prep 15 min - Cook 6 min
South Western Chickpea Burgers with Creamy Chipotle Sauce

South Western Chickpea Burgers with Creamy Chipotle Sauce by Healthy Mamma

1 vote
Prep 15 min - Cook 10 min
Veggie Pot Pie

Veggie Pot Pie by peace

1 vote
Prep 30 min - Cook 55 min
VEGETARIAN CHILI WITH BARLEY & PESTO

VEGETARIAN CHILI WITH BARLEY & PESTO by Lillie Ann Passwaiter

1 vote
Prep 3/4 hours - Cook 2-3 hours