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Tomato Pie

Tomato Pie by Kerri Bishop

1 vote
Prep 30 min - Cook 45 min
LEMON AND GOAT CHEESE RAVIOLI

LEMON AND GOAT CHEESE RAVIOLI by Cecelia Heer

1 vote
Prep 45 min - Cook 10 min
Lentil Mushroom Bugers

Lentil Mushroom Bugers by Kyla

1 vote
HEARTY LENTIL AND BROWN RICE BURGER

HEARTY LENTIL AND BROWN RICE BURGER by Wendy Saxena-Smith

1 vote
Prep 20 min
Super Summer Tomato Pie

Super Summer Tomato Pie by Gretchen Wasniewski

1 vote
Prep 30 min - Cook 60 min
GARBANZO & BLACK BEAN AND WALNUT BURGERS

GARBANZO & BLACK BEAN AND WALNUT BURGERS by Lillie Ann Passwaiter

1 vote
Prep 15 min - Cook 10 min
Potato, Squash and Goat Cheese Gratin

Potato, Squash and Goat Cheese Gratin by Oprah Winferey

1 vote
Prep 1 hours - Cook 30 min
SAVORY OATMEAL PATTY

SAVORY OATMEAL PATTY by Lillie Ann Passwaiter

1 vote
Prep 30 min - Cook 30 min
"The Colors of Mother Nature"

"The Colors of Mother Nature" by Amber Watson

2 votes
Prep 30 min - Cook 25 min
Manicotti

Manicotti by sunlit2

1 vote
Prep 40 min - Cook 40 min
Vegetarian Risotto

Vegetarian Risotto by Kyla

1 vote
Prep 20 min - Cook 45 min
SAUTEED GREENS AND BEANS

SAUTEED GREENS AND BEANS by Wendy Saxena-Smith

1 vote
Prep 20 min
LENTIL & CANNELLINI WHITE KIDNEY BEANS AS PATTIES

LENTIL & CANNELLINI WHITE KIDNEY BEANS AS PATTIES by Lillie Ann Passwaiter

1 vote
Prep 45 min - Cook 45 min
Vegan Pad Thai

Vegan Pad Thai by Elizabeth Warfield-Murray

1 vote
Prep 35 min - Cook 25 min
Vegetable Fried Rice

Vegetable Fried Rice by DCMH

1 vote