All recipes » Soups, stews & chilis » Winter » Beef
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Portuguese Sopas by Megan Pires
2 votes
Prep 20 min - Cook 3-4 hours
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Dad’s Tavern Chili by Salad Foodie
4 votes
Prep 25 min - Cook 40 min
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Hala Kahiki Chili - Pineapple Chili by Denise Sherin
1 vote
Prep 5 min - Cook 30-45 min
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Texas Chili (without beans) by Stan Jenkins
2 votes
Prep 1 hours - Cook 1 hours
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Spicy Cuban Ropa Vieja by John Spottiswood
1 vote
Prep 20 min - Cook 150 min
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My Grandma's Ribley Soup by Angie Hall
1 vote
Prep 10 min - Cook 60 min
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Beef Stew by Nancy Miyasaki
6 votes
Prep 10 min - Cook 8 hours
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Greek Beef Stew by John Spottiswood
4 votes
Prep 20 min - Cook 8-10 hours
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Ed's Chicago Cocoa Chili ( aka Chocolate Chili ) by Edward Heller
3 votes
Prep 30 min - Cook 30 min
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Slow Cooker Beef with Barley Soup by John Spottiswood
7 votes
Prep 20 min - Cook 7 hours
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Cincinnati chili by Micheline
1 vote
Prep 10 min - Cook 15 min
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Sukiyaki by Nancy Miyasaki
3 votes
Prep 45 min - Cook 15 min
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Slow Simmered Beef Chili by Its a Food Fetish
1 vote
Prep 20 min - Cook 2 hours
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Firecracker Chili by Patti Fisher
1 vote
Prep 15 min - Cook 5 hours
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MEAT SOUP by MARIA LOURDES V. LIPARDO-AYUB
1 vote
Prep 10 min - Cook 1 hours
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