All recipes » Soups, stews & chilis » American » Vegetables » Fall
Three Sisters Soup (Beans, Corn and Squash Soup) with Crock Pot Option by Salad Foodie
7 votes
Prep 25 min - Cook 60 min
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Crockpot Split Pea Soup by Nancy Miyasaki
7 votes
Prep 15 min - Cook 7 hours
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Classic Vegetable Stew (Soup) by Salad Foodie
2 votes
Prep 25 min - Cook 45 min
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Weeknight Minestrone by Salad Foodie
3 votes
Prep 20 min - Cook 25 min
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Hearty Vegetable Soup by Tracy Rosenberg-Roso
6 votes
Prep 20 min - Cook 30 min
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Butternut Squash and Apple Soup (with Pressure Cooker Option) by Salad Foodie
3 votes
Prep 15 min - Cook 30 min
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Farmhouse Soup by Denise Sherin
1 vote
Prep 10 min - Cook 40 min
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Tex-Mex Vegetable Beef Soup by RecipeKing
1 vote
Prep 20 min - Cook 75 min
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Creamy Lentil and Broccoli Soup by John Spottiswood
8 votes
Prep 10 min - Cook 1 hours
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Corned Beef and Vegetable Soup by Salad Foodie
1 vote
Prep 20 min - Cook 40 min
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Creamy Pumpkin Soup with Crab Claw by Blackswan
1 vote
Prep 1 hours - Cook 20 min
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Butternut Squash and Apple Soup by Mary Callan
4 votes
Prep 10 min - Cook 50 min
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Smashed Squash Soup with Mascarpone by Phil
1 vote
Prep 20 min - Cook 45 min
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Cream of Vegetable Soup by Salad Foodie
1 vote
Prep 20 min - Cook 25 min
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