All recipes » Soups, stews & chilis » American » Fall
Three Sisters Soup (Beans, Corn and Squash Soup) with Crock Pot Option by Salad Foodie
7 votes
Prep 25 min - Cook 60 min
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Crockpot Split Pea Soup by Nancy Miyasaki
7 votes
Prep 15 min - Cook 7 hours
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Dad’s Tavern Chili by Salad Foodie
4 votes
Prep 25 min - Cook 40 min
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Crockpot Carne Adovada Recipe by John Spottiswood
7 votes
Prep 15 min - Cook 6 hours
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Navy Bean Soup - A Knott’s Berry Farm Classic by Salad Foodie
3 votes
Prep 30 min - Cook 2.5 hours
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Biggest Loser Broke Bean Stew by Recipe Kitchen
2 votes
Prep 15 min - Cook 1 hours
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Mexicali Bean & Barley Soup by MarthaW
3 votes
Prep 60 min - Cook 75 min
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Senate Bean Soup by Salad Foodie
2 votes
Prep 20 min - Cook 3 hours
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After Thanksgiving Turkey Noodle Soup by Denise Sherin
1 vote
Prep 10 min - Cook 30-45 min
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Crock Pot Lentil Soup by Frosted Flaker
3 votes
Prep 20 min - Cook 7 hours
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Potato leek soup by Chef Paul McGovern
2 votes
Prep 15 min - Cook 60 min
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Hala Kahiki Chili - Pineapple Chili by Denise Sherin
1 vote
Prep 5 min - Cook 30-45 min
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Texas Chili (without beans) by Stan Jenkins
2 votes
Prep 1 hours - Cook 1 hours
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Zippy Tomato Soup by Sara Gray
2 votes
Prep 5 min - Cook 10 min
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Stewed Tomatoes by J. Gino Genovesi
3 votes
Prep 1 hours - Cook 30 min
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