All recipes » Soups » American » Vegetables » Fall
Three Sisters Soup (Beans, Corn and Squash Soup) with Crock Pot Option by Salad Foodie
7 votes
Prep 25 min - Cook 60 min
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Crockpot Split Pea Soup by Nancy Miyasaki
7 votes
Prep 15 min - Cook 7 hours
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Classic Vegetable Stew (Soup) by Salad Foodie
2 votes
Prep 25 min - Cook 45 min
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Butternut Squash and Apple Soup (with Pressure Cooker Option) by Salad Foodie
3 votes
Prep 15 min - Cook 30 min
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Farmhouse Soup by Denise Sherin
1 vote
Prep 10 min - Cook 40 min
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Creamy Lentil and Broccoli Soup by John Spottiswood
8 votes
Prep 10 min - Cook 1 hours
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Butternut Squash and Apple Soup by Mary Callan
4 votes
Prep 10 min - Cook 50 min
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Smashed Squash Soup with Mascarpone by Phil
1 vote
Prep 20 min - Cook 45 min
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Sugar Pumpkin Curry Cream Soup by Amos Miller
2 votes
Cook 45 min
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Roasted Cauliflower and Leek Soup by Colleen Mcconnell
1 vote
Prep 5 min - Cook 40 min
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Red Bean Soup by Just Cookin'
1 vote
Prep 10 min - Cook 60 min
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Apple Soup by Denise Sherin
1 vote
Prep 10 min - Cook 60-75 min
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Vegetable Soup by Alexa
1 vote
Prep 10 min - Cook 210 min
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Butternut Squash Soup by Mellie Duffy
1 vote
Prep 1 hours - Cook 40 min
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Pumpkin crème-soup with shrimp, cream cheese and basil. by Helenscooking
1 vote
Prep 15 min - Cook 25 min
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