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	Glazed Carrots by Nancy Miyasaki 2 votes Prep 3 min - Cook 10 min
	Honey-Ginger Glazed Carrots by John Spottiswood 2 votes Prep 5 min - Cook 20 min
	Steamed Green Beans with Lemon & Dill by Salad Foodie 1 vote Prep 10 min - Cook 8 min
	Hawaiian Crest Salsa by Smokinhotchef 1 vote Prep 10 min
	Yellow Garlic Rice and Broccoli by Smokinhotchef 1 vote Cook 25 min
	Dim sum dip holders by Stephen Crout 1 vote Prep 15 min - Cook 10 min