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Shredded Brussel Sprouts

Shredded Brussel Sprouts by Nancy Miyasaki

4 votes
Prep 10 min - Cook 12 min
Simple Charred Vegetable Rice

Simple Charred Vegetable Rice by Nancy Miyasaki

2 votes
Prep 5 min - Cook 20 min
Honey-Ginger Glazed Carrots

Honey-Ginger Glazed Carrots by John Spottiswood

2 votes
Prep 5 min - Cook 20 min
Potatoes With Parsley and Garlic - Pommes Parsillade

Potatoes With Parsley and Garlic - Pommes Parsillade by John Spottiswood

10 votes
Prep 10 min - Cook 15 min
Green Beans with Basil and Tomato

Green Beans with Basil and Tomato by John Spottiswood

9 votes
Prep 5 min - Cook 15 min
Sauteed Zucchini with Peppers

Sauteed Zucchini with Peppers by Salad Foodie

1 vote
Prep 10 min - Cook 6 min
Vegetarian Beet Burger

Vegetarian Beet Burger by Micheline

1 vote
Prep 10 min - Cook 8 min
Warm white bean saute

Warm white bean saute by John Spottiswood

3 votes
Prep 10 min - Cook 20 min
Vegan gravy

Vegan gravy by Micheline

1 vote
Prep 5 min - Cook 10 min
Bok Choy Sauteed with Garlic & Ginger

Bok Choy Sauteed with Garlic & Ginger by Suzi

1 vote
Prep 10 min - Cook 10 min
Green Beans, Red Potatoes and Pasta

Green Beans, Red Potatoes and Pasta by Julia Ann Souders

1 vote
Prep 20 min - Cook 15 min
Mixed Pepper Stir Fry - Super Quick

Mixed Pepper Stir Fry - Super Quick by A2Z Healthy Vegetarian Cuisine

1 vote
Prep 5 min - Cook 10 min
chatpata baigon mirchi

chatpata baigon mirchi by sunil k.nayar

2 votes
Fresh Kale w/ garlic

Fresh Kale w/ garlic by Evil Fairy

1 vote
Prep 10 min - Cook 10 min
Sauteed Zucchini in Homemade Tomato Sauce

Sauteed Zucchini in Homemade Tomato Sauce by Denise Sherin

1 vote
Prep 5 min - Cook 30 min