All recipes » Side dishes » North american » Saute
Shredded Brussel Sprouts by Nancy Miyasaki
4 votes
Prep 10 min - Cook 12 min
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Simple Charred Vegetable Rice by Nancy Miyasaki
2 votes
Prep 5 min - Cook 20 min
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Honey-Ginger Glazed Carrots by John Spottiswood
2 votes
Prep 5 min - Cook 20 min
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Quinoa, Kale And Chickpea Salad by Amanda Natividad
1 vote
Prep 10 min - Cook 30 min
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Zucchini Santa Fe by Robyn Savoie
1 vote
Prep 10 min - Cook 15 min
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Salsa Ranchera by Kathleen is Cooking in Mexico
3 votes
Prep 20 min - Cook 15 min
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Green Beans with Basil and Tomato by John Spottiswood
9 votes
Prep 5 min - Cook 15 min
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Mexican Style Green Sweet Peas by Robyn Savoie
1 vote
Prep 10 min - Cook 15 min
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Sauteed Zucchini with Peppers by Salad Foodie
1 vote
Prep 10 min - Cook 6 min
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Vegetarian Beet Burger by Micheline
1 vote
Prep 10 min - Cook 8 min
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Green Garlic Aioli by Erica Holland-Toll
5 votes
Prep 10 min - Cook 20 min
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Warm white bean saute by John Spottiswood
3 votes
Prep 10 min - Cook 20 min
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Tacos and Spanish Rice by Murtaugh Clan
2 votes
Prep 10 min - Cook 30 min
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Dijon Smoked Garlic Bechamel Sauce by Bob Vincent
1 vote
Prep 5 min - Cook 15 min
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Potato Pancakes by Robyn Savoie
1 vote
Prep 25 min - Cook 10 min
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