MENU
Sambal Tempeh Ikan Bilis Masin (Fermented Soybean And Salted Anchovies In Chili Gravy)

Sambal Tempeh Ikan Bilis Masin (Fermented Soybean And Salted Anchovies In Chili Gravy) by Navaneetham Krishnan

1 vote
Prep 30 min - Cook 30 min
Curry Leaves Hummus

Curry Leaves Hummus by Navaneetham Krishnan

1 vote
Prep 5 min - Cook 10 min
Kacang Buncis Goreng Belacan (French Beans With Shrimp Paste)

Kacang Buncis Goreng Belacan (French Beans With Shrimp Paste) by Navaneetham Krishnan

1 vote
Prep 15 min - Cook 20 min
Chilli Petai (Stink Beans) With Anchovies

Chilli Petai (Stink Beans) With Anchovies by Navaneetham Krishnan

1 vote
Prep 20 min - Cook 20 min