All recipes » Seafood » Winter
Clams steamed in white wine and garlic by Cara Fernicola
1 vote
Prep 5 min - Cook 20 min
|
|
Crispy Fish Fry by Karthikeyan
1 vote
Prep 45 min - Cook 15 min
|
|
Potatoed Garlic Shrimp With Tomatoes by _sara_
1 vote
Prep 10 min - Cook 15 min
|
|
Buri Daikon (Japanese amberjack or yellowtail simmered with daikon) by ochikeron
2 votes
Prep 30 min - Cook 1.5 hours
|
|
Sweet Red Shrimp Sashimi by Yu
1 vote
|
|
Crab Cakes by Chef Smith
1 vote
Prep 20 min - Cook 25 min
|
|
Drunken Salmon by Nollian
2 votes
Prep 15 min - Cook 1 days
|
|
Salmon marinated in blackberry by Nollian
2 votes
Cook 2 days
|
|
Catfish «en meurette» by Frank Fariello
1 vote
Prep 20 min - Cook 1 hours
|
|
Seafood Mexicana by Robert E. Hodge
1 vote
Prep 30-40 min - Cook 3-4 hrs min
|
|
Ceviche Acapulco by Luis Aguilar Jr
1 vote
Prep 20 min - Cook 8 hours
|
|
Crab Cakes by Elsie Pines
1 vote
Prep 60 min - Cook 20 min
|