All recipes » Seafood » Japanese » Winter
Buri Daikon (Japanese amberjack or yellowtail simmered with daikon) by ochikeron
2 votes
Prep 30 min - Cook 1.5 hours
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Sweet Red Shrimp Sashimi by Yu
1 vote
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Buri Daikon (Japanese amberjack or yellowtail simmered with daikon) by ochikeron
2 votes
Prep 30 min - Cook 1.5 hours
|
|
Sweet Red Shrimp Sashimi by Yu
1 vote
|