All recipes » Seafood » Japanese
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Buri Daikon (Japanese amberjack or yellowtail simmered with daikon)
Prep 30 min - Cook 1.5 hours
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Chirashi sushi
Prep 30 min - Cook 10 min
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Tuna and watermelon Salad |
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Sweet Red Shrimp Sashimi |
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Japanese Cuisine: Scallops & Grapefruit
Cook 10~ min
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Sweet &spicy shrimp salad
Prep 5 min - Cook 5 min
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Sashimi "Cocktail"
Prep 15 min - Cook 3 min
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Avocado & Crab Gratin (Japanese style?)
Prep 5~ min - Cook 15 min
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Japanese Cuisine: Ankake Tofu Kani Chawanmushi-Tofu & Crab Chawanmushi with Sweet & Sour Sauce
Cook 20~ min
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Best Sushi Hand Rolls
Prep 25 min - Cook 15 min
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Yoroyosei
Prep 3 hours - Cook 30 min
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