All recipes » Asian » Seafood
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Shake (Salmon)
Prep 10 min - Cook 10 min
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Shime-Sawara (Pickled Mackerel)
Prep 10 min - Cook 10 min
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Suzuki (Sea Bass)
Prep 10 min - Cook 10 min
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Tako (Octopus)
Prep 10 min - Cook 15 min
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Tobiko (Flying fish eggs)
Prep 10 min - Cook 10 min
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Chirashi sushi
Prep 10 min - Cook 15 min
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Okashi jo - sushi
Prep 10 min - Cook 10 min
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Sashimi Moriawase
Prep 10 min - Cook 10 min
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Takka - Donburi
Prep 10 min - Cook 10 min
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Anago (Sea Eel)
Prep 10 min - Cook 10 min
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Ebi (Cooked shrimp)
Prep 10 min - Cook 10 min
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Ebi-Ten (Tempu ra shrimp)
Prep 10 min - Cook 10 min
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Hamachi (Yellow tail)
Prep 10 min - Cook 10 min
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Ika (Squid)
Prep 10 min - Cook 10 min
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Kani (Crab Sticks)
Prep 10 min - Cook 10 min
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