All recipes » Seafood » Asian » Winter
Buri Daikon (Japanese amberjack or yellowtail simmered with daikon) by ochikeron
2 votes
Prep 30 min - Cook 1.5 hours
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Sweet Red Shrimp Sashimi by Yu
1 vote
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SQUID FRY by karenrecipe
1 vote
Prep 10 min - Cook 15 min
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Crispy Fish Fry by Karthikeyan
1 vote
Prep 45 min - Cook 15 min
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Dried Prawns Yee Mee Soup by Navaneetham Krishnan
1 vote
Prep 20 min - Cook 20 min
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Fried Prawn Wanton by Navaneetham Krishnan
1 vote
Prep 50 min - Cook 20 min
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Spicy Steamed King Prawns by Renu Guru
1 vote
Prep 5 min - Cook 10 min
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