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Québec Ragoût de pattes et boulettes (Pork hock stew and beef meatballs)

Québec Ragoût de pattes et boulettes (Pork hock stew and beef meatballs) by Micheline

2 votes
Prep 30 min - Cook 120 min
Maple-Smoked Ribs

Maple-Smoked Ribs by Micheline

1 vote
Prep 8 hours - Cook 2 hours
Dry Rub For Pulled Pork

Dry Rub For Pulled Pork by Ben

1 vote
Prep 10 min
Hot Hoisin Ribs

Hot Hoisin Ribs by Micheline

2 votes
Prep 60 min - Cook 10 min
Spicy Sausage Stuffed Peppers

Spicy Sausage Stuffed Peppers by Emily H

1 vote
Prep 20 min - Cook 50 min
Clay Pot Spare Ribs

Clay Pot Spare Ribs by Ruby Densmore

1 vote
Prep 5 min - Cook 2 hours
Slow Cooked Pork Chops with Apples and Onions

Slow Cooked Pork Chops with Apples and Onions by Natasha Pagnotta

1 vote
Prep 15 min - Cook 2 hours
Maple Glazed Pork Loin Chops with Date Sauce and Toasted Couscous with Pine Nuts

Maple Glazed Pork Loin Chops with Date Sauce and Toasted Couscous with Pine Nuts by Jenn Murphy

1 vote
Prep 60 min - Cook 30 min
Feta Fig Squash stuffed PORK roll

Feta Fig Squash stuffed PORK roll by Foodessa

1 vote
Prep 30 min - Cook 10 min
Pork Tenderloin with Mushroom and Apple Stuffing

Pork Tenderloin with Mushroom and Apple Stuffing by A.L. Wiebe

2 votes
Prep 30 min - Cook 1 1/2 - 1 hours
Pork Side Ribs With Mandarins And Veggies

Pork Side Ribs With Mandarins And Veggies by Elaine

1 vote
Prep 30 min - Cook 60 min
Pork & Sausage Meat Balls

Pork & Sausage Meat Balls by Karen E. Taylor

1 vote
Prep 15 min - Cook 60 min
Delicious Pork

Delicious Pork by Stephanie

1 vote
Prep 15 min - Cook 45 min
Orange Sauced Pork Chops or Chicken

Orange Sauced Pork Chops or Chicken by A.L. Wiebe

2 votes
Prep 45 min - Cook 40 min