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All recipes » Pork » 600 or more calories

	SHANGHAINESE LION’S HEAD by Linda Tay Esposito 4 votes Prep 20 min - Cook 45 min
	St Patrick's Day, Bangers and Colcannon with Guinness onion gravy by Pamela Boyd Shields 1 vote Prep 10 min - Cook 50 min
	Pan Roasted Brined Pork Chops by Michele Glauser 1 vote
	Pork tenderloin in puff pastry by Easy Cook - Laka kuharica 1 vote Prep 20 min - Cook 50 min
	Country Ribs and Orzo by Catherine Pappas 2 votes Prep 10 min - Cook 90 min
	Kimchi Pork Tacos by mykoreaneats 1 vote Prep 20 min - Cook 30 min
	Pork schnitzel with tarragon cream sauce by Easy Cook - Laka kuharica 1 vote Prep 30 min - Cook 15 min
	America's cut with black and white salsa by Brett Ede 1 vote Prep 20 min - Cook 15 min
	Stir-Fry Pork Ribs with Pechay, Sweet Potatoes & Potatoes by Joyce Yap 1 vote Prep 10 min - Cook 20 min
	Winter lunch from Podravina by Easy Cook - Laka kuharica 1 vote Prep 20 min - Cook 50 min
	BARBEQUED RIBS by Kim Wallace 1 vote Prep 30 min - Cook 3 hours
	Aunt Maureen's Tasty Ham Loaf by Vivien 1 vote Prep 15 min - Cook 120-150 min
	Filet crusted with spices by Galina Stefanova Blagova 1 vote
	Cutlets with balsamic vinegar, thyme and Parmesan mashed potatoes by Easy Cook - Laka kuharica 2 votes Prep 10 min - Cook 20 min
	Creamy Pork Sausage Pasta by Saru 1 vote Prep 30 min - Cook 30 min