All recipes » Main dish » Cinco de Mayo » 400 or fewer calories

	South of the Border Lasagna by Shelli 1 vote Prep 30 min - Cook 45 min
	Chilean Sea Bass with Caramelized Garlic, Bananas and Blueberries by Windle Grissett 1 vote Prep 30 min - Cook 17 min
	New Mexican Red Chile Chicken by John Spottiswood 2 votes Prep 10 min - Cook 10 min
	Chicken Cream Cheese Enchiladas by Maria Gross 1 vote Prep 30 min - Cook 30 min
	Oven-Fried Chicken Chimichangas by Chef Smith 1 vote
	Delicious Pork and Bean Stew for Tostadas, Tacos, or Burritos by Nancy Miyasaki 7 votes Prep 15 min - Cook 5-9 hours
	Taco Casserole by 1st Place Recipes 14 votes Prep 10 min - Cook 30 min
	Low Carb Crockpot Enchiladas by 1st Place Recipes 2 votes Prep 20 min - Cook 5 hours
	Jenny Craigs Italian Chicken Rolls by Micheline 2 votes Prep 10 min - Cook 35 min
	Carol's Chili by Carol Houseworth 3 votes Prep 30 min - Cook 1 hours
	Tex-Mex Beef Wraps by Kathy Foster 1 vote
	Hot Hoisin Ribs by Micheline 2 votes Prep 60 min - Cook 10 min
	Fish Tacos with Lime-cilantro salsa by Nancy Miyasaki 7 votes Prep 20 min - Cook 10 min
	Shredded Mojito Chicken Soft Tacos by Debi Shawcross 4 votes Prep 30 min - Cook 10 min
	Kheemah Kheemah Kheehah Chamelion by kathy gori 4 votes Prep 30 min - Cook 15 min

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