All recipes » Main dish » French » Spring
Truffle-crusted Beef Tenderloin by Roland Passot
9 votes
Prep 60 min - Cook 20 min
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Chicken en Papillote by K. Garner
1 vote
Prep 30 min - Cook 15 min
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Sea Scallops with Lobster Pea Broth by Roland Passot
2 votes
Prep 30 min - Cook 30 min
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Melt-In-Your-Mouth Braised Short Ribs by Amanda Natividad
1 vote
Prep 30 min - Cook 3 hours
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Roasted Loch Cuart Salmon with Chanterelle Mushrooms by Roland Passot
1 vote
Prep 20 min - Cook 20 min
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Low Calorie and Delish, Coq au Vin by Skinny Kitchen with Nancy Fox
1 vote
Prep 15 min - Cook 25 min
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Broccoli, salmon and manchego quiche by Guest of winter
1 vote
Prep 40 min - Cook 30 min
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