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	6LB meatloaf by jimLE 1 vote Prep 10-20 min - Cook 1hr min
	My Dry Rub by Amos Miller 4 votes Prep 15 min
	Simple Himalayan Salt Block Salmon by John Spottiswood 4 votes Prep 5 min - Cook 10 min
	Grilled Salmon and Pineapple with Avocado salsa by John Spottiswood 1 vote Prep 15 min - Cook 15 min
	Bacon Crusted Texas Brisket by Robyn Savoie 1 vote Prep 7 hours - Cook 6 hours
	Skirt Steak with Parmesan Chimichurri Sauce by Culinary Envy 1 vote Prep 1 hours - Cook 6 min
	Citrus Scallops by Robyn Savoie 1 vote Prep 5 min - Cook 10 min
	Creole Crabmeat Pie by Amos Miller 3 votes Prep 20 min - Cook 90 min
	One Dish Seafood Stew by Adam Janowski 1 vote Prep 1 hours - Cook 1 hours
	golden mushroom soup pot roast by sue 1 vote Prep 15 min - Cook 1 hours
	Skinny Buffalo Chicken Sandwiches and Low Carb Lettuce Wraps by Skinny Kitchen with Nancy Fox 1 vote Prep 10 min
	Cedar-Plank Salmon by John Howie 6 votes Prep 120 min - Cook 10 min
	Red Bell Peppers Stuffed with Beans and Rice by Julia Ann Souders 1 vote Prep 20 min - Cook 25 min
	Easy Sausage Pierogi Bake by Patti Fisher 1 vote Prep 15 min - Cook 35 min