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	Herb and Spice Brine Leg of Lamb by Smokinhotchef 1 vote Prep 36 hours - Cook 2 1/2 hours
	Georgian Beef and Potato Stew by John Spottiswood 4 votes Prep 20 min - Cook 80 min
	Chicken and White Beans in Coconut Milk by MANJULA 3 votes Prep 5 min - Cook 30 min
	Vegetarian TVP Spaghetti Sauce by Micheline 1 vote Prep 25 min - Cook 90 min
	Seafood Paella by Sherwin Faden 2 votes Prep 30 min - Cook 40 min
	Calabrian Style Meatballs Simmered in a Butter-Onion Tomato Sauce by For the Love of Italian Cooking 1 vote Prep 30 min - Cook 1+ hours
	Italian Flag Roasted Chicken by Smokinhotchef 2 votes Prep 5 min - Cook 2 hours
	Scalloped Potatoes & Ham by Patti Fisher 2 votes Prep 10 min - Cook 60 min
	Hearty Beef Bourguignon by Dennis Kraus 1 vote Prep 20 min - Cook 40 min
	Garden Fresh Brine Roasted Chicken by Smokinhotchef 1 vote Prep 6 hours - Cook 2 1/2 hours
	A easy-to-make flatbread pizza which is a must taste by John Doedoe 1 vote Prep 10 min - Cook 1 hours
	BEEF BOURGUIGON by charlene sherman 1 vote Prep 30 min - Cook 65 min
	Irish beef Stew with Guiness ..Ireland"s best Beer . by charlene sherman 1 vote Prep 20 min - Cook 2-1/2 hours
	Risotto With Sausages by Michael R. Long 1 vote Prep 20 min - Cook 40 min
	Melissa's Bolognese Sauce by melissa 1 vote Prep 10 min - Cook 45 min