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	Mesclun Mix with Goat Cheese, Apricots, Prosciutto and Vino Cotto (Vincotto) by Deena Montillo 5 votes Prep 5 min
	Grilled Tuna Steaks over Arugula Salad by John Spottiswood 4 votes Prep 10 min - Cook 5 min
	How to dress a salad in the Italian manner by Frank Fariello 2 votes Prep 5 min
	Arugula,Italian Tuna,and White Bean Salad with RosemaryFocaccia. by charlene sherman 2 votes Prep 40 min - Cook 15 min
	Salade frisée à l'anchoiade by Frank Fariello 2 votes Prep 5 min
	Baked Goat Cheese Salad by Nancy Miyasaki 2 votes Prep 10 min - Cook 15 min
	Salad with Italian Lemon Vinaigrette by Nancy Miyasaki 2 votes Prep 5 min
	Cool Green Salad by Hungry Jenny 2 votes Prep 5 min
	Insalata di riso con rucola e pomodori copyright 2011 art of living,PrimaMedia,Inc/Maria Liberati by maria liberati 2 votes
	Artichokes Delice Salad by Pasquale Frola 2 votes Prep 15 min
	Grandma Lipschitz's Chopped Herring Salad by Bert Sackman 1 vote Prep 15 min
	Light salad of pineapple and chicken by donato 1 vote Prep 10 min - Cook 10 min
	Bleu Cheese Vinaigrette by Mack Scarborough 1 vote Prep 5 min
	Grilled Pineapple Salad by Hina Gujral 1 vote Prep 20 min - Cook 10 min
	Greek Pizza Salad by Tiffany 1 vote Prep 30 min - Cook 12 min