All recipes » Bake » Finger foods » Potatoes
Loaded Potato Skins by Kelsey Martin
3 votes
Prep 20 min - Cook 90 min
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Bacon Wrapped Cheese Stuffed Tater Tots by Vicki
2 votes
Prep 10 min - Cook 15 min
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Walt's Blue Cheese Mountain by Sheila Smith Thomas
2 votes
Prep 5 min - Cook 10 min
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OVEN-FRIED POTATO CHIPS WITH SMOKED SALT by Draeger's Cooking School
2 votes
Prep 30 min - Cook 30 min
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Bacon and Tomato Potato Skins by Robyn Savoie
1 vote
Prep 15 min - Cook 36 min
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Baked garlic and parmesan sweet-potato fries by Saru
1 vote
Prep 10 min - Cook 40 min
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Variety French Fries by Saru
1 vote
Prep 5 min - Cook 5-8 min
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Rubin Stuffed Potatoes by Patrick Travis
1 vote
Prep 30 min - Cook 20 min
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Oven Roasted Sweet Potatoes by ShaleeDP
1 vote
Prep 10 min - Cook 30 min
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