All recipes » Fall » Desserts » Bake » Italian
Pumpkin Swirl Cheesecake with Biscoff Crust by Doctor Jo
1 vote
Prep 30 min - Cook 1 hours
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Almond Biscotti by Salad Foodie
1 vote
Prep 30 min - Cook 50 min
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Chocolate Peanut Butter Banana Biscotti by Culinary Envy
1 vote
Prep 15 min - Cook 1 hours
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Chocolate Genoise by Navaneetham Krishnan
1 vote
Prep 45 min - Cook 40 min
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muffins with almonds by Angelica
1 vote
Prep 20 min - Cook 55 min
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Cannoli by Joanne
5 votes
Prep 25 min - Cook 15 min
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Pignoli (Pine Nuts) and Almond Cookies by Kristine Vernola
2 votes
Prep 15 min - Cook 15 -18 min
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Dolce Casalinga con pinoli by Susanna Yazzie
1 vote
Prep 30 min - Cook 30 min
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Italian Red Wine Cookies by Evelyn Scott
3 votes
Prep 15 min - Cook 25 min
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Pear and Blue Cheese Crostata with Honey and Almonds by Angellove's Cooking
1 vote
Prep 20 min - Cook 30-40 min
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cake RICOTTA cheese CHOCOLATE RUM by Foodessa
2 votes
Prep 15 min - Cook 45 min
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NUTTY flourless cookie CRISPS < Brutti ma Buoni > by Foodessa
3 votes
Prep 20 min - Cook 22 min
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CLEMENTINE CHOCOLATE and NUT torte cake by Foodessa
1 vote
Prep 15 min - Cook 50 min
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Cashew Biscotti with chocolate glaze by roopavij
1 vote
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Ciambellone Classico (Classic Pound Cake-Italian Style) copyright 2011 art of living,PrimaMedia,Inc/Maria Liberati by maria liberati
5 votes
Prep 10 min - Cook 30 min
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