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Tomato filled with sardines in olive oil.

Tomato filled with sardines in olive oil. by Aherrera

1 vote
Prep 10 min - Cook 15 min
Spanish Sushi “Cantabria en tu boca” Nigiri

Spanish Sushi “Cantabria en tu boca” Nigiri by Aherrera

1 vote
Prep 5 min - Cook 30 min
Sugar Molds for Creative Decorating

Sugar Molds for Creative Decorating by Claudia lamascolo

1 vote
Appetizers from Valencia -Cod dumplings

Appetizers from Valencia -Cod dumplings by chefgonin

1 vote
Prep 20 min - Cook 5 min
Curry bites

Curry bites by Judy fraschia

1 vote
Prep 1 hours - Cook 4 min
cranberry biscuit

cranberry biscuit by wawafish

1 vote
Prep 15 min - Cook 20 min
Citrus Salsa

Citrus Salsa by Salad Foodie

3 votes
Prep 15 min
Stuffed Fennel

Stuffed Fennel by Dennis Biancuzzo

1 vote
Prep 10 min
Hard Boiled Eggs for cooks who can't boil water

Hard Boiled Eggs for cooks who can't boil water by Glenn

1 vote
Prep 1 min - Cook 39 min
Almonds in dark chocolate

Almonds in dark chocolate by Lemon Squeezy

1 vote
Prep 40 min
Edamame/Chickpea Guacamole

Edamame/Chickpea Guacamole by Teri A

1 vote
Prep 10 min
Cheddar Cheese Tartlets

Cheddar Cheese Tartlets by Chef Michael H Fitzpatrick

1 vote
Prep 15 min - Cook 40 min
Skinny, Mini Reuben Appetizers

Skinny, Mini Reuben Appetizers by Skinny Kitchen with Nancy Fox

1 vote
Prep 15 min - Cook 8 min
Smoked Salmon Spread

Smoked Salmon Spread by Evie

1 vote
Prep 20 min