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Sfogliatelle or Canolli; The Ultimate Italian Pastry

Sfogliatelle or Canolli; The Ultimate Italian Pastry by Patricia Turo

6 votes
Prep 1 hours
Guernsey Potato Peel Pie

Guernsey Potato Peel Pie by Nancy Miyasaki

4 votes
Prep 30 min - Cook 35 min
Libum from Pompei

Libum from Pompei by Easy Cook - Laka kuharica

5 votes
Prep 8 min - Cook 25 min
Italian Baked Mashed Potato Croquettes

Italian Baked Mashed Potato Croquettes by Claudia lamascolo

18 votes
Parmigiana di melanzane (Eggplant Parmesan)

Parmigiana di melanzane (Eggplant Parmesan) by Frank Fariello

6 votes
Prep 60 min - Cook 30 min
Zuccoto, a cake for all occassions

Zuccoto, a cake for all occassions by Patricia Turo

5 votes
Prep 1 1/2 hours - Cook 45 min
Julekake | Julekaga | Norwegian Cardamom Scented Christmas Bread

Julekake | Julekaga | Norwegian Cardamom Scented Christmas Bread by Nitha Kitchen

1 vote
Almond Ricotta Biscotti

Almond Ricotta Biscotti by Patricia Turo

3 votes
Prep 40 min - Cook 15 min
Chicken drumsticks wrapped in pancetta

Chicken drumsticks wrapped in pancetta by Lemon Squeezy

1 vote
Cook 60 min
Bierocks (beerocks, bierochs...whatever, they’re great!)

Bierocks (beerocks, bierochs...whatever, they’re great!) by Salad Foodie

4 votes
Prep 45 min - Cook 20 min
GREEK TRIAGLE PUFFS (TYROPITAS)

GREEK TRIAGLE PUFFS (TYROPITAS) by Terri Jordan

5 votes
Four seasons pizza

Four seasons pizza by CHEF ASHRAF ABD ALEEM ELKHARBOTLY

1 vote
Prep 10 min - Cook 25 min
Mushrooms with Butter, Garlic and Croutons

Mushrooms with Butter, Garlic and Croutons by Nancy Miyasaki

5 votes
Prep 10 min - Cook 25 min
Jalapeno Pizza Bread

Jalapeno Pizza Bread by Karen Harris

3 votes
Italian Bread Appetizer

Italian Bread Appetizer by RecipeKing

1 vote
Prep 20 min - Cook 35 min