All recipes » Appetizers & snacks » Boil
Decorative Easter-Egg Chicks by "Cheffie Cooks"
1 vote
Prep 2 min - Cook 14 min
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SHRIMP COCKTAIL by Cecelia Heer
1 vote
Prep 60 min - Cook 15 min
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Asian Ginger Apricot Sauce/Glaze by Bob Vincent
1 vote
Prep 10 min - Cook 30 min
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CABBAGE KIELBASA SOUP by JUDY B
1 vote
Prep 30 min - Cook 45 min
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Warm Spiced Lentils by Terri Maikkula
1 vote
Prep 10 min - Cook 25 min
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Spicy Deviled Eggs by Courtni Drew
1 vote
Prep 40 min - Cook 15 min
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Campbells Recipes - Pea Espuma by Charlie Hamilton
1 vote
Prep 30 min
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Delicious Ham and Potato Soup by Evelyn Scott
2 votes
Prep 20 min - Cook 25 min
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Deviled eggs with shrimp, yellow mustard and basil. by Helenscooking
1 vote
Prep 10 min - Cook 15 min
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Broccoli Overload Soup by Homemade & Yummy
1 vote
Prep 20 min - Cook 20 min
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Broccoli Florets Chef Style by Nazzareno Casha
1 vote
Prep 5 min - Cook 10 min
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FLORA'S POTATOE SALAD by FLORA A. GORDON
1 vote
Prep 15 min - Cook 35 min
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Delicious Deviled Eggs by Wendi Taylor
1 vote
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Orange Sauce by Rozzanna Coleman
1 vote
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Thai pickled beans or asparagus by Mama_B
1 vote
Prep 5 min - Cook 10 min
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