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Almond Ricotta Biscotti

Almond Ricotta Biscotti by Patricia Turo

3 votes
Prep 40 min - Cook 15 min
Mango Glazed Rock Cornish Hens stuffed with Wild Rice and Peas

Mango Glazed Rock Cornish Hens stuffed with Wild Rice and Peas by Sprat

3 votes
Pita & Lavash Chips

Pita & Lavash Chips by Bob Vincent

2 votes
Prep 5 min - Cook 10 min
Panda Express Egg Rolls Made Skinny

Panda Express Egg Rolls Made Skinny by Skinny Kitchen with Nancy Fox

1 vote
Prep 15 min - Cook 20 min
Chicken drumsticks wrapped in pancetta

Chicken drumsticks wrapped in pancetta by Lemon Squeezy

1 vote
Cook 60 min
Bierocks (beerocks, bierochs...whatever, they’re great!)

Bierocks (beerocks, bierochs...whatever, they’re great!) by Salad Foodie

4 votes
Prep 45 min - Cook 20 min
Weight Watchers Pumpkin Cheesecake Wontons

Weight Watchers Pumpkin Cheesecake Wontons by S. Cumbo

1 vote
Cook 20 min
Coconut Almond Biscotti

Coconut Almond Biscotti by Micheline

1 vote
Prep 15 min - Cook 50 min
GREEK TRIAGLE PUFFS (TYROPITAS)

GREEK TRIAGLE PUFFS (TYROPITAS) by Terri Jordan

5 votes
Chicken Quesadilla Appetizers

Chicken Quesadilla Appetizers by RecipeKing

2 votes
Prep 15 min - Cook 10 min
Four seasons pizza

Four seasons pizza by CHEF ASHRAF ABD ALEEM ELKHARBOTLY

1 vote
Prep 10 min - Cook 25 min
Mushrooms with Butter, Garlic and Croutons

Mushrooms with Butter, Garlic and Croutons by Nancy Miyasaki

5 votes
Prep 10 min - Cook 25 min
Baked Scotch Eggs

Baked Scotch Eggs by Bob Towlson

1 vote
Loaded Potato Skins

Loaded Potato Skins by Kelsey Martin

3 votes
Prep 20 min - Cook 90 min
Jalapeno Pizza Bread

Jalapeno Pizza Bread by Karen Harris

3 votes