All recipes ยป Freeze/chill
BLACK FORREST COUPE by CHEF ASHRAF ABD ALEEM ELKHARBOTLY
1 vote
Prep 10 min - Cook 5 min
|
|
When Only The Most Decadent Will Do. Aztec Chocolate Ice Cream. But Don't Stop There... by kathy gori
3 votes
Prep 15 min - Cook 15 min
|
|
Smoked salmon ,horseradish dill cream by CHEF ASHRAF ABD ALEEM ELKHARBOTLY
1 vote
Prep 10 min - Cook 10 min
|
|
SMOKED SALMON WITH TOASTED BRIOCHE by CHEF ASHRAF ABD ALEEM ELKHARBOTLY
1 vote
Prep 15 min - Cook 15 min
|
|
IRANIAN CAVIAR by CHEF ASHRAF ABD ALEEM ELKHARBOTLY
1 vote
Prep 10 min - Cook 10 min
|
|
Beef Carpaccio by CHEF ASHRAF ABD ALEEM ELKHARBOTLY
1 vote
Prep 15 min - Cook 10 min
|
|
Toro (Yellow fin tuna) by CHEF ASHRAF ABD ALEEM ELKHARBOTLY
1 vote
Prep 10 min - Cook 10 min
|
|
Tamago (Omelete) by CHEF ASHRAF ABD ALEEM ELKHARBOTLY
1 vote
Prep 10 min - Cook 10 min
|
|
Suzuki (Sea Bass) by CHEF ASHRAF ABD ALEEM ELKHARBOTLY
1 vote
Prep 10 min - Cook 10 min
|
|
Sushi 10 piece by CHEF ASHRAF ABD ALEEM ELKHARBOTLY
1 vote
Prep 10 min - Cook 10 min
|
|
Shake (Salmon) by CHEF ASHRAF ABD ALEEM ELKHARBOTLY
1 vote
Prep 10 min - Cook 10 min
|
|
Katsu (Bonito Tuna) by CHEF ASHRAF ABD ALEEM ELKHARBOTLY
1 vote
Prep 10 min - Cook 10 min
|
|
Kani (Crab Sticks) by CHEF ASHRAF ABD ALEEM ELKHARBOTLY
1 vote
Prep 10 min - Cook 10 min
|
|
Takka - Donburi by CHEF ASHRAF ABD ALEEM ELKHARBOTLY
1 vote
Prep 10 min - Cook 10 min
|
|
Sushi maki combo by CHEF ASHRAF ABD ALEEM ELKHARBOTLY
1 vote
Prep 10 min - Cook 10 min
|