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All recipes » Asian » Fall » Boil » Navaneetham Krishnan » Vegetarian

	Dongzhi Tangyuan (Glutinous Rice Sweet Dumplings) by Navaneetham Krishnan 1 vote Prep 90 min - Cook 30 min
	Sambar ( Indian Dhal Curry) by Navaneetham Krishnan 1 vote Prep 30 min - Cook 35 min
	Dhal (Lentil) Rice by Navaneetham Krishnan 1 vote Prep 45 min - Cook 20 min
	Pachai Payaru Kulambu (Green Moong Dal Curry) by Navaneetham Krishnan 1 vote Prep 3 hours - Cook 25 min
	Cauliflower Curry by Navaneetham Krishnan 1 vote Prep 40 min - Cook 30 min