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Tuscan Pork

Tuscan Pork by Patrick Travis

1 vote
Prep 20 min - Cook 15 min
Hawaiian Fuzzy Navel

Hawaiian Fuzzy Navel by Michele L. Steverson

1 vote
Prep 5 min
Spinach Strawberry & Peach Salad

Spinach Strawberry & Peach Salad by A2Z Healthy Vegetarian Cuisine

1 vote
Prep 10 min
Chili Con Crab in Kabocha

Chili Con Crab in Kabocha by Joanne

1 vote
Prep 12 min - Cook 40 min
Suzuki (Sea Bass)

Suzuki (Sea Bass) by ASHRAF ABD ALEEM

1 vote
Prep 10 min - Cook 10 min
Tako (Octopus)

Tako (Octopus) by CHEF ASHRAF ABD ALEEM ELKHARBOTLY

1 vote
Prep 10 min - Cook 10 min
CRISP CREAM SALAD

CRISP CREAM SALAD by CHEF ASHRAF ABD ALEEM ELKHARBOTLY

1 vote
Prep 10 min - Cook 10 min
Barbeque lamb chops

Barbeque lamb chops by CHEF ASHRAF ABD ALEEM ELKHARBOTLY

1 vote
Prep 20 min - Cook 20 min
Hoisin Barbeque lamb chops

Hoisin Barbeque lamb chops by CHEF ASHRAF ABD ALEEM ELKHARBOTLY

1 vote
Prep 20 min - Cook 10 min
Sweet and sour fish

Sweet and sour fish by CHEF ASHRAF ABD ALEEM ELKHARBOTLY

1 vote
Prep 25 min - Cook 25 min
Hoisin Barbeque lamb chops

Hoisin Barbeque lamb chops by CHEF ASHRAF ABD ALEEM ELKHARBOTLY

1 vote
Prep 15 min - Cook 20 min
Citrus Scallops

Citrus Scallops by Tanya Noyes

1 vote
Prep 10 min - Cook 5 min
Italian parsley salad

Italian parsley salad by Manoken Mako

1 vote
Prep 10 min - Cook 5 min
Macadamia and Semi-Dried Tomato Pesto - "The Australian Macadamia Society"

Macadamia and Semi-Dried Tomato Pesto - "The Australian Macadamia Society" by The Blender Girl

1 vote
Prep 5 min
Ron's Afterburner Mexican Hot Sauce

Ron's Afterburner Mexican Hot Sauce by Ronald R. Flinders

1 vote