All recipes » 200 or fewer calories
MINCED CHICKEN & LAP CHEUNG IN LETTUCE CUPS by Linda Tay Esposito
7 votes
Prep 30 min - Cook 10 min
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Romaine Salad with Creamy Basil Dressing by John Spottiswood
7 votes
Prep 10 min
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Homemade Refried Beans by John Spottiswood
7 votes
Prep 5 min - Cook 20 min
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Stuffed Mushrooms with Feta & Spinach by david spottiswood
8 votes
Prep 20 min - Cook 60 min
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Creamy Lentil and Broccoli Soup by John Spottiswood
8 votes
Prep 10 min - Cook 1 hours
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Crab Cakes by Ryan Fillhardt
7 votes
Prep 15 min - Cook 5 min
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Kids Favorite Pumpkin Chocolate Chip Muffins by Nancy Miyasaki
7 votes
Prep 20 min - Cook 20 min
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Avocado and Feta Salad by Yvette Bedrosian
7 votes
Prep 15 min
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Vino Cotto (Vincotto) Cheesecake Bars by Deena Montillo
6 votes
Prep 20 min - Cook 50 min
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Cabbage Stir Fry by Nancy Miyasaki
7 votes
Prep 10 min - Cook 10 min
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Delicious Pork and Bean Stew for Tostadas, Tacos, or Burritos by Nancy Miyasaki
7 votes
Prep 15 min - Cook 5-9 hours
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Pistachio Baklava with Orange-Cardamom Syrup and Dried Lavender by Danielle Pallaske
6 votes
Cook 40-50 min
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Homemade Cranberry-Apple Sauce by Skinny Kitchen with Nancy Fox
6 votes
Prep 10 min - Cook 15 min
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Garlic Ginger Green Beans by John Spottiswood
6 votes
Prep 10 min - Cook 10 min
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Old-Fashioned, Homemade Lemonade by Elena Jimenez
6 votes
Cook 10 min
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