All recipes » Vegetarian » Saute
Mushroom Agnolotti with Pumpkin Sauce and Garlicky Spinach by Colleen Mcconnell
1 vote
Prep 5 min - Cook 20 min
|
|
Twisted Butter's Corn Ravioli in Sweet Cilantro Lime Cream Sauce by Lauren Bishop
1 vote
Prep 1 hours - Cook 2 min
|
|
Pan Grilled Tofu with Miso Glaze by John Spottiswood
2 votes
Prep 5 min - Cook 10 min
|
|
Cheese Tortellini with Purple Sage and Browned Butter by K. Garner
1 vote
Prep 10 min - Cook 15 min
|
|
Stuffed French Toast by kathleen Skrzypczak
2 votes
Prep 15 min - Cook 8 min
|
|
Vegetarian Beet Burger by Micheline
1 vote
Prep 10 min - Cook 8 min
|
|
Honey-Ginger Glazed Carrots by John Spottiswood
2 votes
Prep 5 min - Cook 20 min
|
|
Green Beans with Basil and Tomato by John Spottiswood
9 votes
Prep 5 min - Cook 15 min
|
|
chatpata baigon mirchi by sunil k.nayar
2 votes
|
|
Homemade Swedish Pancakes by Nancy Miyasaki
5 votes
Prep 10 min - Cook 10 min
|
|
Swedish Oatmeal Pancakes by John Spottiswood
3 votes
Prep 10 min - Cook 10 min
|
|
Sassy Sugar Snap Peas n' Broccoli Saute by Smokinhotchef
1 vote
Prep 5 min - Cook 4 1/2 min
|
|
Three Green Circus Stir-fry by Smokinhotchef
1 vote
Prep 5 min - Cook 5 min
|
|
Homemade Refried Beans by John Spottiswood
7 votes
Prep 5 min - Cook 20 min
|
|
Mighty Migas by Mellie Duffy
2 votes
Prep 30 min - Cook 15 min
|