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Lemon & Garlic Green Beans

Lemon & Garlic Green Beans by John Spottiswood

8 votes
Prep 6 min - Cook 12 min
Brussel Sprouts Sauteed in Garlic & Olive Oil

Brussel Sprouts Sauteed in Garlic & Olive Oil by John Spottiswood

25 votes
Prep 15 min - Cook 10 min
Red beans and rice

Red beans and rice by John Spottiswood

47 votes
Prep 15 min - Cook 15 min
Pasta with Spinach, Ricotta, Ham

Pasta with Spinach, Ricotta, Ham by John Spottiswood

10 votes
Prep 10 min - Cook 15 min
Homemade Swedish Pancakes

Homemade Swedish Pancakes by Nancy Miyasaki

5 votes
Prep 10 min - Cook 10 min
Easy Pan Fried Tomatoes

Easy Pan Fried Tomatoes by Nancy Miyasaki

11 votes
Prep 10 min - Cook 20 min
Rice with Lentils - Khichdi Jamai Ji

Rice with Lentils - Khichdi Jamai Ji by John Spottiswood

8 votes
Prep 10 min - Cook 20 min
Miner's Mush

Miner's Mush by Lyndsey

5 votes
Prep 5 min - Cook 20 min
Simple Pasta with Spinach, Mushrooms and Tomatoes

Simple Pasta with Spinach, Mushrooms and Tomatoes by John Spottiswood

6 votes
Cook 25 min
Basmati Rice with Herbs

Basmati Rice with Herbs by Nancy Miyasaki

11 votes
Prep 10 min - Cook 20 min
Mexican Loco Moco

Mexican Loco Moco by John Spottiswood

3 votes
Prep 5 min - Cook 10 min
Swedish Oatmeal Pancakes

Swedish Oatmeal Pancakes by John Spottiswood

3 votes
Prep 10 min - Cook 10 min
Brussels

Brussels by John Spottiswood

11 votes
Prep 10 min - Cook 10 min
Stir Fried Frozen Cauliflower

Stir Fried Frozen Cauliflower by Julia Ann Souders

1 vote
Prep 15 min - Cook 7 min
Pan Grilled Tofu with Miso Glaze

Pan Grilled Tofu with Miso Glaze by John Spottiswood

2 votes
Prep 5 min - Cook 10 min