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Peanut Butter Pie

Peanut Butter Pie by Chef Smith

1 vote
Prep 15 min
Gingerbread Cupcakes with Cayenne Butter Cream

Gingerbread Cupcakes with Cayenne Butter Cream by Windle Grissett

1 vote
Prep 12 min - Cook 30 min
Chicken Florientine Soup

Chicken Florientine Soup by pam nawrocki

1 vote
Prep 30 min - Cook 25 min
CHICKEN & DUMPLINGS THE EASY WAY WITH FLOUR TORTILLAS

CHICKEN & DUMPLINGS THE EASY WAY WITH FLOUR TORTILLAS by GARY ESTESS

1 vote
Prep 30 min - Cook 45 min
Bass boat of the coast Ripostes, smoked salt and the first hay and alfalfa valleys Iblee with salicornia and potatoes.

Bass boat of the coast Ripostes, smoked salt and the first hay and alfalfa valleys Iblee with salicornia and potatoes. by GianMaria Le Mura

5 votes
Prep 50 min - Cook 30 min
BACON RAP TENDER LOIN

BACON RAP TENDER LOIN by GARY ESTESS

1 vote
Prep 15 min - Cook 1 hours
Sausage-Bacon-Apricot Kabobs

Sausage-Bacon-Apricot Kabobs by Chef Smith

1 vote
Prep 10 min - Cook 15 min
Seafood Canape

Seafood Canape by Chef Smith

1 vote
Prep 15 min - Cook 1 hours
Autumn Chicken

Autumn Chicken by Chef Smith

2 votes
Prep 15 min - Cook 30 min
Cinnamon-Spiced Moroccan Chicken

Cinnamon-Spiced Moroccan Chicken by Chef Smith

2 votes
Prep 5 min - Cook 15 min
Asian Style Chicken Salad

Asian Style Chicken Salad by Chef Smith

2 votes
Prep 15 min - Cook 20 min
Coleslaw

Coleslaw by Chef Smith

1 vote
Wild Rice Salad

Wild Rice Salad by Chef Smith

1 vote
Prep 20 min - Cook 20 min
Zucchini con Anice

Zucchini con Anice by BearNakedBaker

1 vote
Prep 10 min - Cook 10 min
Cheesy Grit Souffle

Cheesy Grit Souffle by Chef Smith

1 vote
Prep 15 min - Cook 45 min