All recipes » Mardi Gras » 600 or more calories
Creole Rice by Shari, The Saucy Gourmet
1 vote
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Hank's Chilli Fudge by Henry Moline
1 vote
Prep 5 min - Cook 40 min
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Cheddar Potato Soup by Chef Smith
1 vote
Prep 20 min - Cook 20 min
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Gourmet Liver Paté by anna d
1 vote
Prep 30 min - Cook 7 min
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Mint Chocolate Crunch Squares by Jenn's Baking Chamber
1 vote
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Brandy Creme Brulee Bars by Chef Smith
1 vote
Prep 1.5 hours - Cook 2 hours
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