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	CEVICHE! ~ Costa Rican Style by Amos Miller 7 votes Prep 15 min - Cook 3 hours
	Sugar Free Cake, A Tasty Carrot by Nathan Willow 4 votes Prep 15 min - Cook 40 min
	Cajun Bread Pudding with Praline Sauce by Amos Miller 2 votes Prep 20 min - Cook 55 min
	Pork Souvlaki with Tzatziki by John Spottiswood 10 votes Prep 1 hours - Cook 15 min
	Marinated Asparagus by Robyn Savoie 5 votes Prep 20 min - Cook 5 min
	Pinwheel Appetizers by Robin Cooper 2 votes Prep 15 min - Cook 2 hours
	Flavorful Grilled Shrimp by John Spottiswood 8 votes Prep 10 min - Cook 3 min
	Asian Rib Eye Over Mixed Greens with Ginger Dressing by John Spottiswood 7 votes Prep 15 min - Cook 10 min
	Lemon Honey Blender Pie by The Blender Girl 2 votes Prep 5 min - Cook 1 hours
	Broiled Asian Salmon with Scallions and Sesame by John Spottiswood 3 votes Prep 10 min - Cook 40 min
	Roasted spicy chicken wings with goat cheese dip by Micheline 1 vote Prep 15 min - Cook 60 min
	Ginger Sesame Salmon by John Spottiswood 5 votes Prep 10 min - Cook 8 min
	Spinach Strawberry & Peach Salad by A2Z Healthy Vegetarian Cuisine 1 vote Prep 10 min
	Vegetable Sizzlers by karenrecipe 2 votes Prep 1 hours - Cook 1 min
	Carrot Cake Definitely a Weight Watchers by Nathan Willow 1 vote Prep 15 min - Cook 50 min