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	.lamb.. haruf by CHEF ASHRAF ABD ALEEM ELKHARBOTLY 2 votes Prep 60 min - Cook 30 min
	iranian kabab by CHEF ASHRAF ABD ALEEM ELKHARBOTLY 2 votes Prep 15 min - Cook 20 min
	haruf by CHEF ASHRAF ABD ALEEM ELKHARBOTLY 1 vote Prep 25 min - Cook 15 min
	Habra Neyyah Baz (Raw Meat) by CHEF ASHRAF ABD ALEEM ELKHARBOTLY 1 vote Prep 20 min - Cook 30 min
	Mutton Kebabs by Paul Anderson Lumen 1 vote Prep 15 min - Cook 5 min
	Tagliata roasted lamp loin with mix rucola by CHEF ASHRAF ABD ALEEM ELKHARBOTLY 1 vote Prep 10 min - Cook 15 min
	Hoisin Barbeque lamb chops by CHEF ASHRAF ABD ALEEM ELKHARBOTLY 1 vote Prep 15 min - Cook 20 min
	Lamb Kofte Meatballs by Farrell May Podgorsek 2 votes Prep 30 min - Cook 20 min
	Meat Ball Curry by Paul Anderson Lumen 1 vote Prep 30 min - Cook 30 min
	FRANKFURTER BOATS by Saru 1 vote Prep 10 min - Cook 10 min
	Roasted Australian Lamb Rack by CHEF ASHRAF ABD ALEEM ELKHARBOTLY 1 vote Prep 15 min - Cook 20 min
	Hoisin Barbeque lamb chops by CHEF ASHRAF ABD ALEEM ELKHARBOTLY 1 vote Prep 20 min - Cook 10 min
	FEW INGREDIENTS SAUSAGE-PINEAPPLE SLICE by Saru 1 vote Prep 10 min - Cook 55 min
	Web design course by sanskar verma 1 vote Prep 5 min - Cook 5 min
	Digital Marketing course in janakpuri by sanskar verma 1 vote Prep 5 min - Cook 5 min