All recipes » North american » Vegetarian » Bake » Fall
Green tomato muffins by Micheline
1 vote
Prep 15 min - Cook 25 min
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Baked Apple Pie Roses by Culinary Envy
1 vote
Prep 20 min - Cook 40 min
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Spinach and Mozzarella Pockets by Michelle
2 votes
Prep 10 min - Cook 11 min
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Vegetarian Pesto and Cheese Stuffed Mushrooms by Sheryl Dennett
1 vote
Prep 12 min - Cook 15-23 min
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Butter Baked Cod with Lemon and Capers by Denise Sherin
1 vote
Prep 5 min - Cook 20-30 min
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Black Bean Chipotle Dip by Culinary Envy
1 vote
Prep 15 min - Cook 25 min
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Brown & Wild Rice Stuffed Squash by Salad Foodie
1 vote
Prep 30 min - Cook 40 min
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Caramel Apple Bread Bake by Julie M.
2 votes
Prep 30 min - Cook 25 min
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Favorite Buttermilk Waffles (with Whole Grain option) by Salad Foodie
1 vote
Prep 15 min - Cook 15 min
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Gluten Free Appetizers For All by Joanne
1 vote
Prep 10 min - Cook 35 min
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Red Bell Peppers Stuffed with Beans and Rice by Julia Ann Souders
1 vote
Prep 20 min - Cook 25 min
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Macaroni, Chicken and Cheese Casserole by Julia Ann Souders
1 vote
Prep 30 min - Cook 35 min
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Panzanella Salad by Denise Sherin
1 vote
Prep 15-20 min - Cook 10 min
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Savory Baked Sweet Corn by Julia Ann Souders
1 vote
Prep 15 min - Cook 50 min
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Sweet Potato-Pecan Casserole by RecipeKing
1 vote
Prep 15 min - Cook 55 min
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