MENU
Corn Tortillas made with Yellow cornmeal flour

Corn Tortillas made with Yellow cornmeal flour by Spicie Foodie

3 votes
Prep 10 min - Cook 2 min
Poutine from Québec

Poutine from Québec by Micheline

3 votes
Prep 20 min - Cook 10 min
French Onion Rings

French Onion Rings by Karen Ann Sills

1 vote
Prep 20 min - Cook 4 min
Herb Flecked Venison Burgers

Herb Flecked Venison Burgers by Smokinhotchef

2 votes
Prep 10 min - Cook 10 min
Cincinnati chili

Cincinnati chili by Micheline

1 vote
Prep 10 min - Cook 15 min
Pan fried chicken

Pan fried chicken by Myfoodpassion

1 vote
Prep 5 min - Cook 10 min
Crispy Barbecue Tofu Sandwiches with Red Cabbage Slaw

Crispy Barbecue Tofu Sandwiches with Red Cabbage Slaw by Colleen Mcconnell

2 votes
Prep 20 min - Cook 5 min
Fried Roma Tomatoes

Fried Roma Tomatoes by Jennifer Bass

2 votes
Prep 10 min - Cook 10 min
FRYING BACON THE BEST WAY

FRYING BACON THE BEST WAY by GARY ESTESS

1 vote
Prep 2 min - Cook 10 min
Salami Spiked Burgers w/Grilled Green Onions on Toasted Sourdough

Salami Spiked Burgers w/Grilled Green Onions on Toasted Sourdough by Smokinhotchef

1 vote
Prep 10 min - Cook 13 min
Chocolate-Filled, Deep-Fried Bananas

Chocolate-Filled, Deep-Fried Bananas by Celeste Jenkins

1 vote
Prep 10 min - Cook 10 min
A NEW WAY TO FRY BACON

A NEW WAY TO FRY BACON by GARY ESTESS

1 vote
Prep 5 min - Cook 5 min
Cheesy Chile Eggrolls

Cheesy Chile Eggrolls by Culinary Envy

1 vote
Prep 10 min - Cook 3 min
FRIED POTATO SALAD WITH YUKON GOLD AND SWET VIDALIA ONIONS!!!

FRIED POTATO SALAD WITH YUKON GOLD AND SWET VIDALIA ONIONS!!! by charlene sherman

1 vote
Prep 15 min - Cook 10 min
Sweet Potato Fries

Sweet Potato Fries by Jacqueline

1 vote
Prep 10 min - Cook 15 min