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Buttered Brussels Sprouts

Buttered Brussels Sprouts by Amanda Natividad

2 votes
Prep 30 min - Cook 10 min
Italian Vegetable-Cheese Appetizer

Italian Vegetable-Cheese Appetizer by RecipeKing

1 vote
Prep 15 min - Cook 15 min
Baked Artichoke Dip

Baked Artichoke Dip by RecipeKing

1 vote
Prep 25 min - Cook 15 min
Tea-Time Orange Cake Recipe

Tea-Time Orange Cake Recipe by Hina Gujral

3 votes
Prep 20 min - Cook 25 min
Chicken with Olives, capers & Tomatoes

Chicken with Olives, capers & Tomatoes by MANJULA

2 votes
Prep 10 min - Cook 25 min
Meat Lovers Chili

Meat Lovers Chili by J. Gino Genovesi

1 vote
Prep 1 hours - Cook 2 hours
Ciabatta Bread I

Ciabatta Bread I by Salad Foodie

1 vote
Prep 20 min - Cook 15 min
Romanian Mititei (Little Sausages)

Romanian Mititei (Little Sausages) by Teodora Pogonat

1 vote
Prep 20 min - Cook 10 min
Spiced Almond Cookie

Spiced Almond Cookie by Hina Gujral

1 vote
Prep 10 min - Cook 15 min
Florentine Salisbury Steak

Florentine Salisbury Steak by J. Gino Genovesi

1 vote
Prep 45 min - Cook 1 1/2 hours
French Bread by Traditional Yeast Method (no bread machine)

French Bread by Traditional Yeast Method (no bread machine) by Salad Foodie

2 votes
Prep 35 min - Cook 18 min
Herbed Olive Sandwich Loaf

Herbed Olive Sandwich Loaf by Salad Foodie

1 vote
Prep 30 min - Cook 30 min
Appetizers from Valencia -Cod dumplings

Appetizers from Valencia -Cod dumplings by chefgonin

1 vote
Prep 20 min - Cook 5 min
Involtini di cavolo ( Stuffed Cabbage)

Involtini di cavolo ( Stuffed Cabbage) by J. Gino Genovesi

1 vote
Prep 1 1/2 hours - Cook 2 1/2 hours
Lemon Pound Cake

Lemon Pound Cake by Hina Gujral

1 vote
Prep 10 min - Cook 55 min