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Melt-In-Your-Mouth Braised Short Ribs

Melt-In-Your-Mouth Braised Short Ribs by Amanda Natividad

1 vote
Prep 30 min - Cook 3 hours
Braciola

Braciola by B Innes

2 votes
Prep 45m min - Cook 3 hours
Beef Tenderloin in Merlot with Shallots and Tail of Veal

Beef Tenderloin in Merlot with Shallots and Tail of Veal by Nazzareno Casha

1 vote
Prep 25 min - Cook 90 min