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Mediterranean Filet of Sole

Mediterranean Filet of Sole by John Spottiswood

4 votes
Prep 20 min - Cook 12 min
Crunchy Brussels sprouts

Crunchy Brussels sprouts by Easy Cook - Laka kuharica

2 votes
Prep 10 min - Cook 15 min
Miner's Mush

Miner's Mush by Lyndsey

5 votes
Prep 5 min - Cook 20 min
Simple Sole Meuniere

Simple Sole Meuniere by Nancy Miyasaki

3 votes
Prep 10 min - Cook 20 min
Spaetzle with Succulent Beef

Spaetzle with Succulent Beef by John Spottiswood

6 votes
Prep 10 min - Cook 60 min
Chorizo

Chorizo by John Allred

2 votes
Prep 1 hours - Cook 2 min
Garlic & Lemon Butter Shrimp

Garlic & Lemon Butter Shrimp by Nancy Miyasaki

4 votes
Prep 20 min - Cook 5 min
Spinach and Sausage Gnocchi

Spinach and Sausage Gnocchi by John Spottiswood

2 votes
Prep 5 min - Cook 40 min
Sole Piccata with Spinach

Sole Piccata with Spinach by Nancy Miyasaki

3 votes
Prep 10 min - Cook 15 min
Potatoes With Parsley and Garlic - Pommes Parsillade

Potatoes With Parsley and Garlic - Pommes Parsillade by John Spottiswood

10 votes
Prep 10 min - Cook 15 min
Soba Noodles with Asparagus, Parmesan, Bacon & Egg

Soba Noodles with Asparagus, Parmesan, Bacon & Egg by John Spottiswood

2 votes
Prep 15 min - Cook 15 min
Chicken Risotto (gluten-free)

Chicken Risotto (gluten-free) by Evelyn Scott

2 votes
Prep 20 min - Cook 30 min
Chicken Chasseur

Chicken Chasseur by John Spottiswood

7 votes
Prep 10 min - Cook 35 min
Pasta Primavera

Pasta Primavera by Gretchen Wasniewski

1 vote
Prep 30 min - Cook 20 min
Caponata

Caponata by Farrell May Podgorsek

1 vote
Prep 1 hours - Cook 3 hours