All recipes » Asian » Saute » Shellfish
Ginger-Hoisin Seared Shrimp by Nancy Miyasaki
4 votes
Prep 20 min - Cook 5 min
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Succulent Pan-Seared Hokkaido Scallops Salad by Blackswan
1 vote
Prep 15 min - Cook 5 min
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Spicy Lemongrass Mussel with Coconut Milk by Lauren
1 vote
Prep 10 min - Cook 15 min
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