All recipes » American » Vegetables » Vegetarian » 500 or fewer calories
The Perfect Organic Salad by Kimberly
2 votes
Prep 10 min
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Glazed Carrots by Nancy Miyasaki
2 votes
Prep 3 min - Cook 10 min
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Cooler Corn by Glenn
1 vote
Prep 10 min - Cook 30 min
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Cream of Broccoli Soup Without the Cream by Mellie Duffy
1 vote
Prep 15 min - Cook 20 min
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Creamed Spinach Stuffed Tomatoes by Patti Fisher
1 vote
Prep 15 min - Cook 45 min
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Peter Parker's Pea Soup from Ina Garten by Judy Fisher
1 vote
Prep 15 min - Cook 80 min
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Vinaigrette Coleslaw II by Salad Foodie
3 votes
Prep 20 min
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Zucchini, Yellow Squash & Radish Salad by Salad Foodie
1 vote
Prep 30 min
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Fiesta Chopped Salad by Salad Foodie
1 vote
Prep 20 min
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Honey-Ginger Glazed Carrots by John Spottiswood
2 votes
Prep 5 min - Cook 20 min
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Green Beans with Basil and Tomato by John Spottiswood
9 votes
Prep 5 min - Cook 15 min
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Vinaigrette Coleslaw I by Salad Foodie
2 votes
Prep 20 min
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Blended Mango Salad by Twinkle103
1 vote
Prep 3 min
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Hawaiian Crest Salsa by Smokinhotchef
1 vote
Prep 10 min
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Giada's Tomato Vegetable Casserole by Phyllis Smith
1 vote
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