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	Lamb Meatball and Fava Bean Tagine / Morocco by Amos Miller 5 votes Prep 120 min - Cook 2 hours
	Tagine of Chicken with Turnips by John Spottiswood 6 votes Prep 30 min - Cook 90 min
	Moroccan Lamb, Dates & Honey Tagine by John Spottiswood 5 votes Prep 15 min - Cook 120 min
	Moroccan Fish Stew Recipe by John Spottiswood 5 votes Prep 15 min - Cook 50 min
	basbousa by nani ahmad 4 votes Prep 10 min - Cook 35 min
	Moroccan Lamb Kabobs with Chickpea and Apricot Couscous by Hungry Jenny 3 votes Prep 10 min - Cook 15 min
	Moroccan Short Ribs by Nancy Miyasaki 3 votes Prep 30 min - Cook 240 min
	Moroccan Bread by Amos Miller 2 votes Prep 35 min - Cook 50 min
	Tagine of Chicken with Preserved Lemon by John Spottiswood 2 votes Prep 15 min - Cook 75 min
	Koeksisters by Grant Loney 2 votes
	It is “Dip Time” of Year! by Catherine Pappas 2 votes Prep 20 min - Cook 45 min
	Maggie's simple Carrot Cake by Maggie 2 votes Prep 15 min - Cook 40 min
	Sausage stuffed Chicken with spaghetti by Food Lover 1 vote Cook 26 min
	FASOLIA (WHITE BEANS) by MARIA LOURDES V. LIPARDO-AYUB 1 vote Prep 5 min - Cook 40 min
	BASBOUSSA (SEMOLINA CAKE) by MARIA LOURDES V. LIPARDO-AYUB 1 vote Prep 10 min - Cook 50 min