All recipes » Vegetables » American
Stuffed Sweet Peppers by Charlene Cole Ribaudo
1 vote
Prep 15 min - Cook 30 min
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Green Juice by Alma
1 vote
Prep 3 min - Cook 3 min
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Cream cheesie corn by Glenn
1 vote
Prep 1 min - Cook 10 min
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Basic Pickling Brine by JoyG
1 vote
Prep 2 min - Cook 15 min
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Asparagus, Shiitake Mushroom, and Sun Dried Tomato Tart Recipe by Debi Shawcross
1 vote
Prep 20 min - Cook 20 min
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Healthy and Easy Vegan beet salad with prunes! by Helenscooking
1 vote
Prep 15 min - Cook 1 hours
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Green beans with sesame seeds: great vegan dish! by Helenscooking
1 vote
Prep 5 min - Cook 10 min
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BLACK PEPPER TOFU by Cecelia Heer
1 vote
Prep 30 min
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Mushroom crescents by Carol E. Smith
2 votes
Prep 30 min - Cook 30 min
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greek salad by michelle
1 vote
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BROCCOLI GRATIN by Phyllis Munro
2 votes
Prep 10 min - Cook 30 min
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Grilled Bacon Wrapped Asparagus by Robyn Medlin
1 vote
Prep 5 min - Cook 12 min
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Oven Roasted Tomatoes with Garlic by Phyllis Munro
1 vote
Prep 10 min - Cook 20 min
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Italian Wedding Soup by Kelly Christensen
1 vote
Prep 30 min - Cook 30 min
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A Summer Event Salad by J. Gino Genovesi
1 vote
Prep 20 min
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